For my wonderful, kind friend Ink, who was chagrined to learn that she brought White Trash Food to Christmas dinner last year.
This recipe comes from Gourmet’s 2oo4 Cookbook, which is a compilation of their favorite recipes from the past 60 years. Ink, bring this version to dinner and nobody will laugh–they’ll be too busy scarfing it down.
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R5RF1h Im thankful for the blog.Thanks Again. Cool.